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Browsing by Author Laranjo, Marta

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Showing results 29 to 48 of 89
Issue DateTitleAuthor(s)
Dec-2015Fatty acid synthase gene sequence from Alentejano pig, an autochthonous obese breedAlbuquerque, A.; Félix, M.R.; Laranjo, Marta; Neves, J.; Martins, J.M.
2021Fermentation – Processes, Benefits and RisksLaranjo, Marta
17-Jul-2014Genes commonly involved in acid tolerance are not overexpressed in the plant microsymbiont Mesorhizobium loti MAFF303099 upon acidic shockLaranjo, Marta; Alexandre, Ana; Oliveira, Solange
2007Genetic diversity and symbiotic effectiveness of chickpea rhizobia strainsLaranjo, Marta
2014Global Transcriptional Response to Heat Shock of the Legume Symbiont Mesorhizobium loti MAFF303099 Comprises Extensive Gene DownregulationAlexandre, Ana; Laranjo, Marta; Oliveira, Solange
2017Global transcriptional response to salt shock of the plant microsymbiont Mesorhizobium loti MAFF303099Laranjo, Marta; Alexandre, Ana; Oliveira, Solange
2004High diversity of chickpea Mesorhizobium species isolated in a Portuguese agricultural regionLaranjo, Marta; Machado, Jorge; Young, J.Peter W.; Oliveira, Solange
2018III PhD Students Meeting in Environmental and AgricultureLaranjo, Marta; Alexandre, Ana; Pinto Correia, Teresa; Marques, Cláudia
2017II PhD Students Meeting in Environmental and AgricultureLaranjo, Marta; Alexandre, Ana; Brígido, Clarisse; Pinto Correia, Teresa; Marques, Claúdia
8-Sep-2016Impact of salt reduction on biogenic amines, fatty acids, microbiota, texture and sensory profile in traditional blood dry-cured sausagesLaranjo, Marta; Gomes, A.; Agulheiro-Santos, A.C.; Potes, M.E.; Cabrita, M.J.; Garcia, R.; Rocha, J.M.; Roseiro, L.C; Fernandes, M.J.; Fraqueza, M.J.; Elias, M.
2017Impact of salt reduction on biogenic amines, fatty acids, microbiota, texure and sensory profile in traditional blood dry-cured sausagesLaranjo, Marta; Gomes, Ana; Agulheiro-Santos, A.C.; Potes, M.E.; Cabrita, Maria João; Garcia, Raquel; Rocha, João Miguel; Roseiro, Luisa Cristina; Fernandes, Maria José; Fraqueza, Maria João; Elias, Miguel
2021Influence of the ripening stage on the quality of ‘Sweetheart’ cherryRicardo-Rodrigues, Sara; Agostinho, Juliana; Laranjo, Marta; Agulheiro-Santos, Ana Cristina
2015Influência do mineral precursor no uso de uma bactéria para reparação de fissuras no betãoVargas, Vânia Sofia Paulino
2014Isolation and molecular characterization of the fatty acid synthase gene from an obese pig breedAlbuquerque, André Filipe Barreto
2019IV PhD Students Meeting in Environment and AgricultureLaranjo, Marta; Alexandre, Ana; Marques, Cláudia
2014Legume growth-promoting rhizobia: An overview on the Mesorhizobium genusLaranjo, Marta; Alexandre, Ana; Oliveira, Solange
2017Long term betaine supplementation regulates genes involved in lipid and cholesterol metabolism of two muscles from an obese pig breedAlbuquerque, A.; Neves, José A; Redondeiro, M.; Laranjo, Marta; Félix, M.R.; Freitas, Amadeu; Tirapicos, José L; Martins, José M
2019Mastitis in sheep: a disease to be taken seriouslyQueiroga, Cristina; Duarte, Elsa L.; Laranjo, Marta
May-2022Microbiologia Médica e Imunologia II-Manual dos Trabalhos Práticos de VirologiaHenriques, Margarida; Laranjo, Marta
Feb-2020Microbiologia Médica e Imunologia I - Manual dos Trabalhos Práticos de LaboratórioQueiroga, Maria Cristina; Laranjo, Marta
Showing results 29 to 48 of 89

 

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