Backfat transcriptome of castrated and intact Alentejano pigs fed commercial and fibre-rich experimental diets
Modelo de otimização para um alimento composto de acabamento de suínos autóctones: um estudo de caso no âmbito do projeto ECO-PIG
The relationship between fatty acids and fish: lesser-known aspects and the need for increasingly efficient analytical techniques
Rat prostate: practical tips for ultrasonographic monitoring
Pre-neoplastic lesions associated with liver and colon responses to 1,2-dimethylhydrazine in an animal model of colorectal cancer