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Browsing by Author Albuquerque, A.

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Showing results 1 to 17 of 17
Issue DateTitleAuthor(s)
2019Alentejano and Bísaro pigs and their crosses: genotype effect on loin traitsMartins, J.M.; Albuquerque, A.; Fialho, R.; Neves, J.; Freitas, A.; Nunes, J.T.; Charneca, R.
2019Comparative transcriptomic analysis of dorsal subcutaneous fat from Portuguese local pig breedsAlbuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; Lopez-Garcia, A.; Ballesteros, J.; Garcia, F.; Laranjo, M.; Charneca, R.; Martins, J.M.
2020Comparative Transcriptomic Analysis of Subcutaneous Adipose Tissue from Local Pig BreedsAlbuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; López-Garcia, A.; García, F.; Félix, M.R.; Laranjo, M.; Charneca, R.; Martins, J.M.
2018Composição da carcaça e caracterização físico-química de músculo de porco Alentejano acabado em montanheira – resultados preliminaresCachucho, L.; Albuquerque, A.; Usié, A.; Leão, C.; Meireles, B.; Barbosa, P.; Gaspar, D.; Martins, J.M.; Charneca, R.; Ramos, M.; Jerónimo, E.
2019Effects of physical activity on blood, growth and carcass parameters of the Alentejano pigMartins, J.M.; Silva, D.; Albuquerque, A.; Neves, J.; Charneca, R.; Freitas, A.
2019Fatty acids composition of Longissimus lumborum muscle from Alentejano pigs finished under free-range conditionsCachucho, L.; Albuquerque, A.; Guerreiro, O.; Alves, S.P.; Bessa, R.J.B.; Usié, A.; Leão, C.; Martins, J.M.; Charneca, R.; Ramos, A.M.; Jerónimo, E.
Dec-2015Fatty acid synthase gene sequence from Alentejano pig, an autochthonous obese breedAlbuquerque, A.; Félix, M.R.; Laranjo, Marta; Neves, J.; Martins, J.M.
2019Growth, blood, carcass and meat quality traits from local pig breeds and their crossesMartins, J.M.; Fialho, R.; Albuquerque, A.; Neves, J.; Freitas, A.; Nunes, J.T.; Charneca, R.
2019Identification of differentially expressed key genes of Longissimus lumborum samples from Portuguese Alentejano and Bísaro local pig breedsAlbuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; Lopéz-García, A.; Ballesteros, J.; García, F.; Laranjo, M.; Charneca, R.; Martins, J.M.
2019Innovative studies on Alentejano, Bísaro and Ribatejano genotype pigs.Charneca, R.; Martins, J.M.; Freitas, A.; Neves, J.; Nunes, J.; Laranjo, M.; Albuquerque, A.
2017Long term betaine supplementation regulates genes involved in lipid and cholesterol metabolism of two muscles from an obese pig breedAlbuquerque, A.; Neves, José A; Redondeiro, M.; Laranjo, Marta; Félix, M.R.; Freitas, Amadeu; Tirapicos, José L; Martins, José M
2020Portuguese Local pig breeds: genotype effects on meat and fat quality traitsMartins, J.M.; Fialho, R.; Albuquerque, A.; Neves, J.; Freitas, A.; Nunes, J.T.; Charneca, R.
2016The Ribatejano pig – rebirth of a local pig population? First resultsNeves, J.A.; Martins, J.M.; Serrano, A.; Abecassis, I.; Freitas, A.; Nunes, J.T.; Charneca, R.; Albuquerque, A.
2018The Ribatejano pig: Rebirth of a local population? First results on growth, and carcass parametersMartins, J.M.; Neves, J.; Serrano, A.; Abecasis, I.; Albuquerque, A.; Freitas, A.; Nunes, J.T.; Charneca, R.
Nov-2016Transcriptomic analysis of genes involved in the lipid metabolism of the Alentejano pigAlbuquerque, A.; Félix, M.R.; Laranjo, Marta; Martins, J.M.
2021Transcriptomic profiling of skeletal muscle reveals candidate genes influencing muscle growth and associated lipid composition in Portuguese local pig breedsAlbuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; López-Garcia, A.; Félix, M.R.; Laranjo, M.; Charneca, R.; Martins, J.M.
Jan-2020Whole Genome Analysis of Alentejano Pigs with Contrasting Meat Quality PhenotypesUsié, A.; Magalhães, H.; Leão, C.; Gaspar, D.; Meireles, B.; Barbosa, P.; Cachucho, L.; Albuquerque, A.; Charneca, R.; Martins, J.M.; Jerónimo, L.; Ramos, M.
Showing results 1 to 17 of 17

 

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