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Browsing by Subject Alentejano pig
Showing results 1 to 20 of 43
| Issue Date | Title | Author(s) | | 2019 | Alentejano and Bísaro pigs and their crosses: genotype effect on loin traits | Martins, J.M.; Albuquerque, A.; Fialho, R.; Neves, J.; Freitas, A.; Nunes, J.T.; Charneca, R. |
| 2019 | Alentejano pig | Charneca, R.; Martins, J.M.; Freitas, A.; Neves, J.; Nunes, J. Tirapicos; Paixim, H.; Bento, P.; Batorek-Lukač, N. |
| 2007 | Alpha-tocopherol content on the semimembranosus muscle of Alentejano pigs reared in intensive and extensive conditions | Neves, J.; Freitas, A.; Martins, J.; Nunes, J. |
| 2008 | Alpha-tocopherol content on the semimembranosus muscle of Alentejano pigs reared in intensive and extensive conditions. | Neves, J.A.; Freitas, A.B.; Martins, J.M.; Nunes, J.T. |
| 2022 | Backfat transcriptome of castrated and intact Alentejano pigs fed commercial and fibre-rich experimental diets | Garrido, N.; Albuquerque, A.; Martins, J.M.; Charneca, R.; Costa, F.; Marmelo, C.; Ramos, A.; Martin, L. |
| 2010 | Betaine supplementation affects the cholesterol but not the lipid profile of pigs | Martins, José M.; Neves, José A.; Freitas, Amadeu; Tirapicos, José L. |
| 2017 | Characterization of carcass composition and meat quality traits of Alentejano pigs finished under free-range conditions - Preliminary results | Cachucho, L; Usié, A; Albuquerque, A; Leão, C; Meireles, B; Barbosa, P; Gaspar, D; Martins, JM; Charneca, R; Ramos, M; Jerónimo, E |
| Sep-2012 | CHEMICAL AND PHYSICAL CHARACTERISTICS OF M. PSOAS MAIOR FROM ALENTEJANO PIGS AT A VARIOUS LIVE WEIGTHS | Neves, J.; Martins, J.M.; Freitas, A. |
| 2012 | Chemical and physical characteristics of m. Psoas major from Alentejano pigs at different live weights. | Neves, J.; Martins, J.M.; Freitas, A. |
| 2019 | Comparative RNAseq analysis of backfat tissue from local pig breeds. | Albuquerque, A.; Óvilo, C.; Núñez, Ý.; Benítez, R.; Lopez-Garcia, A.; Garcia, F.; Laranjo, M.; Charneca, R.; Martins, J.M. |
| 2019 | Comparative transcriptomic analysis of dorsal subcutaneous fat from Portuguese local pig breeds | Albuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; Lopez-Garcia, A.; Ballesteros, J.; Garcia, F.; Laranjo, M.; Charneca, R.; Martins, J.M. |
| 2020 | Comparative Transcriptomic Analysis of Subcutaneous Adipose Tissue from Local Pig Breeds | Albuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; López-Garcia, A.; García, F.; Félix, M.R.; Laranjo, M.; Charneca, R.; Martins, J.M. |
| 2020 | Differentially expressed genes involved in lipid metabolism in the muscle tissue of Alentejano and Bísaro pig breeds | Albuquerque, A.; Félix, M.R.; Laranjo, M.; Charneca, R.; Martins, J.M. |
| 25-Feb-2016 | Efeito da atividade física nas características físico-químicas e no perfil lipídico da gordura subcutânea e de um músculo de suínos alentejanos | Silva, David Alexandre André e |
| 2022 | Effect of a new high fibre feed on blood biochemistry of outdoor finished male local pigs | Martins, J.M.; Charneca, R.; Varino, R.; Albuquerque, A.; Freitas, A.; Neves, J.; Marmelo, C.; Costa, F.; Ramos, A.; Martin, L. |
| 2009 | Effect of betaine intake on muscle and backfat characteristics of pigs. | Neves, J.A.; Martins, J.M.; Freitas, A.B. |
| 2010 | Effect of betaine on growth performance and carcass composition of Alentejano pig breed. | Freitas, A.B.; Neves, J.A.; Martins, J.M.; Nunes, J.T. |
| 2017 | EFFECT OF GENOTYPE AND SALT CONCENTRATION ON THE QUALITY OF PORTUGUESE TRADITIONAL PAIOS | Laranjo, Marta; Potes, M.E.; Agulheiro-Santos, A.C.; Rodrigues, Sara; Véstia, Joana; Charneca, Rui; Elias, Miguel |
| 15-Aug-2012 | Effect of long-term betaine supplementation on chemical and physical characteristics of three muscles from the Alentejano pig | Martins, José M; Neves, José A; Freitas, Amadeu; Tirapicos, José L |
| 2007 | Effects of a high-fat diet on growth performances and carcass characteristics of Alentejano pigs. | Freitas, A.B.; Neves, J.A.; Nunes, J.T.; Martins, J.M. |
Showing results 1 to 20 of 43
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