/
Browsing by Author Semedo-Lemsaddek, Teresa
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) | | 2016 | Characterization and Technological Features of Autochthonous Coagulase-Negative Staphylococci as Potential Starters for Portuguese Dry Fermented Sausages | Semedo-Lemsaddek, Teresa; Carvalho, Laura; Tempera, Carolina; Fernandes, Maria H.; Fernandes, Maria J.; Elias, Miguel; Barreto, António S.; Fraqueza, Maria J. |
| 2024 | Editorial: Fermented Foods-Characterization of the Autochthonous Microbiota | Saavedra, Maria José; Laranjo, Marta; Grujovic, Mirjana; Alves-Barroco, Cíntia; Semedo-Lemsaddek, Teresa |
Showing results 1 to 2 of 2
|
