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Browsing by Author Martins, Pedro
Showing results 1 to 5 of 5
Issue Date | Title | Author(s) | 28-Jul-2019 | Application of sensory methodology for comparing cheese made with Cynara cardunculus coagulant and animal rennet. | Conceição, Cristina; Silva, Flavio; Garrido, Ana; Machado, Eliana; Machado, Graça; Freitas, Sandra; Alvarenga, Nuno; Dias, João; Martins, Pedro; Duarte, Fátima |
Sep-2018 | Characterization of Cynara cardunculus L. flower from Alentejo as a coagulant agent for cheesemaking | Gomes, Sandra; Belo, Teresa; Alvarenga, Nuno; Dias, João; Lage, Patricia; Pinheiro, Cristina Conceição; Cruz, Carla; Bras, Teresa; Duarte, Fátima; Martins, Pedro |
19-Sep-2019 | Efeito do extrato de Cynara cardunculus L. na degradação, hidrólise e perfil de caseínas do Queijo Serpa | Garrido, Ana; Silva, Flavio; Pinheiro, Cristina; Alvarenga, Nuno; Dias, João; Lage, Patricia; Martins, Pedro; Gomes, Sandra; Duarte, Fátima |
Oct-2013 | Patterns of distribution and abundance of the stalked barnacle (Pollicipes pollicipes) in the central and southwest coast of continental Portugal | Sousa, Alina; Jacinto, D.; Penteado, Nélia; Martins, Pedro; Fernandes, Joana; Silva, Teresa; Castro, João J.; Cruz, Teresa |
27-Jun-2019 | ValBioTecCynara – Economic Enhancement Cynara cardunculus: Natural Variability and its Biotechnological Applications | Conceição, Cristina; Martins, Pedro; Alvarenga, Nuno; Dias, João; Cruz, carla; Garrido, Ana; Duarte, Fátima; Belo, Ana Teresa; Belo, A.D.F. |
Showing results 1 to 5 of 5
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