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Browsing by Author Nogales-Bueno, Julio
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) | | 9-Sep-2021 | Assessment of Total Fat and Fatty Acids in Walnuts Using Near-Infrared Hyperspectral Imaging | Nogales-Bueno, Julio; Baca-Bocanegra, Berta; Hernández-Hierro, José Miguel; Garcia, Raquel; Mota Barroso, João; Heredia, Francisco José; Rato, Ana Elisa |
| 2019 | Comparative study on the use of three different near infrared spectroscopy recording methodologies for varietal discrimination of walnuts | Nogales-Bueno, Julio; Feliz, Luis; Baca-Bocanegra, Berta; Hernandez-Hierro, José Miguel; Heredia, Francisco José; Barroso, João Mota; Rato, Ana Elisa |
| 1-Jan-2020 | Comparative study on the use of three different near infrared spectroscopy recording methodologies for varietal discrimination of walnuts | Nogales-Bueno, Julio; Feliz, Luis; Baca-Bocanegra, Berta; Hernandéz-Hierro, José Miguel; Heredia, Francisco José; Mota Barroso, João Manuel; Rato, Ana Elisa |
| 28-Feb-2022 | Editorial: Recent Advances of Near Infrared Applications in Fruits and Byproducts | Hernández-Hierro, José Miguel; Cozzolino, Daniel; Feng, Chao-Hui; Rato, Ana ELisa; Nogales-Bueno, Julio |
Showing results 1 to 4 of 4
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