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Browsing by Author Albuquerque, A.

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Issue DateTitleAuthor(s)
2022Loin and fat quality of Portuguese local Alentejano and Bísaro pigs and their crossesMartins, J.M.; Albuquerque, A.; Rodrigues, M.J.; Neves, J.; Freitas, A.; Nunes, J.T.; Charneca, R.
2017Long term betaine supplementation regulates genes involved in lipid and cholesterol metabolism of two muscles from an obese pig breedAlbuquerque, A.; Neves, José A; Redondeiro, M.; Laranjo, Marta; Félix, M.R.; Freitas, Amadeu; Tirapicos, José L; Martins, José M
29-Mar-2022Metagenomic Assessment Unravels Fungal Microbiota Associated to Grapevine Trunk DiseasesPatanita, M.; Albuquerque, A.; Campos, M.D.; Materatski, P.; Varanda, C.M.R.; Ribeiro, J.A.; Félix, Félix, M.D.R.
2022Outdoor finishing of intact male pigs of local breed on a high fibre diet: effects on growth, carcass, and some meat quality traitsMartins, J.M.; Charneca, R.; Varino, R.; Albuquerque, A.; Freitas, A.; Neves, J.; Costa, F.; Marmelo, C.; Ramos, A.; Martin, L.
2020Portuguese Local pig breeds: genotype effects on meat and fat quality traitsMartins, J.M.; Fialho, R.; Albuquerque, A.; Neves, J.; Freitas, A.; Nunes, J.T.; Charneca, R.
2022The ECO-PIG project: Use of a new high fibre feed for outdoor finishing of intact male local pigsMartins, J.M.; Charneca, R.; Varino, R.; Albuquerque, A.; Freitas, A.; Neves, J.; Costa, F.; Marmelo, C.; Ramos, A.; Martin, L.
2016The Ribatejano pig – rebirth of a local pig population? First resultsNeves, J.A.; Martins, J.M.; Serrano, A.; Abecassis, I.; Freitas, A.; Nunes, J.T.; Charneca, R.; Albuquerque, A.
2018The Ribatejano pig: Rebirth of a local population? First results on growth, and carcass parametersMartins, J.M.; Neves, J.; Serrano, A.; Abecasis, I.; Albuquerque, A.; Freitas, A.; Nunes, J.T.; Charneca, R.
12-May-2022Tomato Response to Fusarium spp. Infection under Field Conditions: Study of Potential Genes InvolvedRibeiro, J.A.; Albuquerque, A.; Materatski, P.; Patanita, M.; Varanda, C.M.R.; Félix, M.D.R.; Campos, M.D.
Nov-2016Transcriptomic analysis of genes involved in the lipid metabolism of the Alentejano pigAlbuquerque, A.; Félix, M.R.; Laranjo, Marta; Martins, J.M.
2021Transcriptomic profiling of skeletal muscle reveals candidate genes influencing muscle growth and associated lipid composition in Portuguese local pig breedsAlbuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; López-Garcia, A.; Félix, M.R.; Laranjo, M.; Charneca, R.; Martins, J.M.
2020Whole Genome Analysis of Alentejano Pigs with Contrasting Meat Quality PhenotypesUsié, A.; Magalhães, H.; Leão, C.; Gaspar, D.; Meireles, B.; Barbosa, P.; Cachucho, L.; Albuquerque, A.; Charneca, R.; Martins, J.M.; Jerónimo, E.; Ramos, M.
Jan-2020Whole Genome Analysis of Alentejano Pigs with Contrasting Meat Quality PhenotypesUsié, A.; Magalhães, H.; Leão, C.; Gaspar, D.; Meireles, B.; Barbosa, P.; Cachucho, L.; Albuquerque, A.; Charneca, R.; Martins, J.M.; Jerónimo, L.; Ramos, M.
Showing results 18 to 30 of 30

 

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