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Browsing by Author Abreu, M.C. de

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Issue DateTitleAuthor(s)
2001Chapter 41. Faecal and ileal digestibility of casein- and soybean-based diets in growing pigs.Martins, J.M.; Abreu, M.C. de; Bento, O.; Salgado, P.; Freire, J.P.B.
2004Dietary Raw Peas (Pisum sativum L.) Reduce Plasma Total and LDL Cholesterol and Hepatic Esterified Cholesterol in Intact and Ileorectal Anastomosed Pigs Fed Cholesterol-Rich Diets.Martins, J.M.; Riottot, M.; Abreu, M.C. de; Lança, M.J.; Viegas-Crespo, A.M.; Almeida, J.A.; Freire, J.B.; Bento, O.P.
2008Evolution of the composition in fatty acids of the dorsal subcutaneous adipose tissue from Alentejano pigs fed on pasture and acornsNeves, J.A.; Freitas, A.B.; Martins, J.M.; Ferraz de Oliveira, M.I.; Abreu, M.C. de
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