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Browsing by Author Zambonelli, P.
Showing results 2 to 4 of 4
Issue Date | Title | Author(s) | 2008 | Evolution of the composition in fatty acids of the dorsal subcutaneous adipose tissue from Alentejano pigs fed on pasture and acorns | Neves, J.A.; Freitas, A.B.; Martins, J.M.; Ferraz de Oliveira, M.I.; Abreu, M.C. de |
2008 | The effect of polyethyllene gyicol (Peg) on protein output of free range Alentejano pigs | Ferraz de Oliveira, M.I.; Cancela de´Abreu, M.; Freitas, A. |
2008 | Trial to Study Possible Effect of Acorns Source (Green Oaks vs Cork Oaks) on Traditional Pork Products | Nunes, José; Neves, José; Campaniço, Luís; Santos, Helena |
Showing results 2 to 4 of 4
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