Please use this identifier to cite or link to this item: http://hdl.handle.net/10174/33051

Title: Landscape products for sustainable agricultural landscapes
Authors: García-Martín, María
Huntsinger, Lynn
Ibarrola-Ribas, María José
Penker, Marianne
D'Ambrosio, Ugo
Dimopoulos, Thymios
Fernández-Giménez, María E.
Kizos, Thanasis
Muñoz-Rojas, José
Saito, Osamu
Zimmerer, Karl S.
Abson, David J.
Liu, Jianguo
Quintas Soriano, Cristina
Holm Sorensen, Irene
Verburg, Peter H
Plieninger, Tobias
Issue Date: 18-Oct-2022
Publisher: Nature
Citation: García-Martín, M., Huntsinger, L., Ibarrola-Rivas, M.J. et al. Landscape products for sustainable agricultural landscapes. Nature (Food) 3, 814–821 (2022). https://doi.org/10.1038/s43016-022-00612-w
Abstract: Landscape products link to low-input practices and traditional ecological knowledge, and have multiple functions supporting human well-being and sustainability. Here we explore seven landscape products worldwide to identify these multiple functions in the context of food commodification and landscape sustainability. We show that a landscape products lens can improve food systems by fostering sustainability strategies and standards that are place-sensitive, and as such can mitigate conflicts related to food production, social justice and the environment. Co-management strategies and information policies, such as certification, labelling, product information and raising of awareness could accelerate, incentivize and catalyse actions to support landscape products in the context of sustainability strategies.
URI: https://www.nature.com/articles/s43016-022-00612-w#citeas
http://hdl.handle.net/10174/33051
Type: article
Appears in Collections:GEO - Publicações - Artigos em Revistas Internacionais Com Arbitragem Científica

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