NIRS potential use for the determination of natural resources quality from dehesa (acorn and grass) in Montanera system for Iberian pigs.
Comparison of salivary proteome of children with different sensitivities for bitter and sweet tastes: association with body mass index
A produção de caprinos de raça Serpentina: análise das explorações e dos produtores
Muscle fatty acid profiles of sea lamprey (Petromyzon marinus, L.) indicate the use of fast metabolized energy during ontogenesis
Diversity across major and candidate genes in European local pig breeds
