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Browsing by Subject fatty acids
Showing results 29 to 33 of 33
| Issue Date | Title | Author(s) | | 1995 | The effect of selenium supplementation on polyunsaturated fatty acids in rat | Crespo, A.M.V.; Lança, M.J.; Reis, M.A. |
| Dec-2022 | The relationship between fatty acids and fish: lesser-known aspects and the need for increasingly efficient analytical techniques | Jorge, A.; Marques, J.P.; Gomes-Bispo, A.; Bandarra, N.; Quintella, B.R.; Gomes da Silva, M.; Lança, M.J. |
| 2009 | The use of selected body tissues fatty acid profile to characterize and discriminate sea lamprey (Petromyzon marinus, L.) populations in several Portuguese river basins | Lança, M.J.; Machado, M.; Quintella, B.R.; Almeida, P.R. |
| 7-Jul-2021 | Tracing Sea Lamprey (Petromyzon marinus, L.) In The Aquatic Food Webs: Two Distinct Diets Put In Evidence By Fatty Acids Trophic Markers | Jorge, A.; Martins, E.; Almeida, P.R.; Quintella, B.R.; Gomes da Silva, M.; Lança, M.J. |
| 2008 | Trial to Study Possible Effect of Acorns Source (Green Oaks vs Cork Oaks) on Traditional Pork Products | Nunes, José; Neves, José; Campaniço, Luís; Santos, Helena |
Showing results 29 to 33 of 33
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