/
Browsing by Subject Food
Showing results 4 to 6 of 6
Issue Date | Title | Author(s) | 2018 | A photoswitchable “host-guest” approach for the selective enrichment of dimethoatefrom olive oil | Garcia, Raquel; Carreiro, Elisabete; Prates Ramalho, João Paulo; Burke, Anthony J.; Lima, Joao C.; Gomes da Silva, Marco; Costa Freitas, Ana Maria; Cabrita, Maria João |
19-Apr-2012 | Rheological properties of foods; Chapter 2: Physical Properties of Foods: Novel Measurement Techniques and Applications | Agulheiro-Santos, A.C. |
2022 | Scoping review baby led weaning blw uma alternativa ao método tradicional | Chora, Maria |
Showing results 4 to 6 of 6
|