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Browsing by Author Cabrita, M.J
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Sep-2015
Effects of genotype, salt content and calibre on quality of traditional dry-fermented sausages
Laranjo, Marta
;
Agulheiro-Santos, A.C.
;
Potes, M.E.
;
Cabrita, M.J
;
Garcia, R.
;
Fraqueza, M.J.
;
Elias, M.
Showing results 1 to 1 of 1
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