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Browsing by Author Rodrigues, Lénia
Showing results 16 to 21 of 21
| Issue Date | Title | Author(s) | | 2017 | Relationship between saliva protein composition and 6-n-prophylthiouracyl (PROP) bitter taste responsiveness in young adults. | Rodrigues, Lénia; da Costa, G; Cordeiro, C; Pinheiro, Cristina; Amado, F; Lamy, Elsa |
| 2022 | Salivary biomarkers of acclimatization in dairy cows with different milk yield potential | Cachucho, Liliana; Silva, Flávio; Matos, Catarina; Geraldo, Ana; Rodrigues, Lénia; Conceição, Cristina; Capela e Silva, Fernando; Lamy, Elsa; Pereira, Alfredo |
| Mar-2020 | Taste sensitivity and lifestyle are associated with food preferences and BMI in children | Rodrigues, Lénia; Silvério, Rosa; Costa, Ana R.; Antunes, Célia; Pomar, Clarinda; Infante, Paulo; Conceição, Cristina; Amado, Francisco; Lamy, Elsa |
| Nov-2017 | The Role of Saliva in Food Sensory Perception: Relevant Knowledge to Design Healthy Foods | Lamy, Elsa; Rodrigues, Lénia; Louro, Teresa; Capela e Silva, Fernando |
| 21-May-2013 | Variations in salivary function in a rodent model of pre-diabetes | Rodrigues, Lénia; Mouta, Raquel; Barra, Cátia; Costa, Ana R; Silva, Fernando C; Lopes, Orlando; Lima, Mónica; Lamy, Elsa |
| 2012 | Variations in salivary function in a rodent model of pre-diabetes | Rodrigues, Lénia; Mouta, R.; Barra, C.; Costa, A. R.; Silva, F. C. e; Lopes, O.; Lima, M.; Antunes, C.; Lamy, E. |
Showing results 16 to 21 of 21
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