|
/
Browsing by Author Charneca, R.
Showing results 33 to 38 of 38
Issue Date | Title | Author(s) | 2022 | The ECO-PIG project: Use of a new high fibre feed for outdoor finishing of intact male local pigs | Martins, J.M.; Charneca, R.; Varino, R.; Albuquerque, A.; Freitas, A.; Neves, J.; Costa, F.; Marmelo, C.; Ramos, A.; Martin, L. |
2016 | The Ribatejano pig – rebirth of a local pig population? First results | Neves, J.A.; Martins, J.M.; Serrano, A.; Abecassis, I.; Freitas, A.; Nunes, J.T.; Charneca, R.; Albuquerque, A. |
2018 | The Ribatejano pig: Rebirth of a local population? First results on growth, and carcass parameters | Martins, J.M.; Neves, J.; Serrano, A.; Abecasis, I.; Albuquerque, A.; Freitas, A.; Nunes, J.T.; Charneca, R. |
2021 | Transcriptomic profiling of skeletal muscle reveals candidate genes influencing muscle growth and associated lipid composition in Portuguese local pig breeds | Albuquerque, A.; Óvilo, C.; Núñez, Y.; Benítez, R.; López-Garcia, A.; Félix, M.R.; Laranjo, M.; Charneca, R.; Martins, J.M. |
2020 | Whole Genome Analysis of Alentejano Pigs with Contrasting Meat Quality Phenotypes | Usié, A.; Magalhães, H.; Leão, C.; Gaspar, D.; Meireles, B.; Barbosa, P.; Cachucho, L.; Albuquerque, A.; Charneca, R.; Martins, J.M.; Jerónimo, E.; Ramos, M. |
Jan-2020 | Whole Genome Analysis of Alentejano Pigs with Contrasting Meat Quality Phenotypes | Usié, A.; Magalhães, H.; Leão, C.; Gaspar, D.; Meireles, B.; Barbosa, P.; Cachucho, L.; Albuquerque, A.; Charneca, R.; Martins, J.M.; Jerónimo, L.; Ramos, M. |
Showing results 33 to 38 of 38
|