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| Issue Date | Title | Author(s) | | 2005 | Cholesterol-lowering effects of dietary blue lupin (Lupinus angustifolius L.) in intact and ileorectal anastomosed pigs. | Martins, JM; Riottot, M; Abreu, M.C.; Viegas-Crespo, AM; Lança, MJ; Almeida, JA; Freire, JB; Bento, O |
| 15-May-2024 | Determinants of Consumers’ Acceptance and Adoption of Novel Food in View of More Resilient and Sustainable Food Systems in the EU: A Systematic Literature Review | Laureati, Monica; De Boni, Annalisa; Saba, Anna; Lamy, Elsa; Minervini, Fabio; Delgado, Amélia M.; Sinesio, Fiorella |
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