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Browsing by Subject flavonoids
Showing results 1 to 4 of 4
Issue Date | Title | Author(s) | May-2016 | Evaluation of the evolution of the anthocyanins profile in red wine grape varieties in Alentejo | Rouxinol, Maria; Véstia, Joana; Ferreira, Helena; Martins, M.Rosário; Rato, A.E.; Barroso, J.M. |
2021 | ) Fresh yield and phytochemical accumulation on spinach grown in different coir types | Machado, R. M. A.; Alves-Pereira, Isabel; Ferreira, Rui M A |
21-Oct-2016 | Propolis components accountable for bactericidal accomplishment and antibiofilm activity | Andrade, NPC; Costa, MM; Silva, TMS; Pereira, A; Laranjo, Marta; Queiroga, MC |
4-Mar-2022 | Quality Assessment of Red Wine Grapes through NIR Spectroscopy | Rouxinol, Maria Inês; Martins, Maria Rosário; Murta, Gabriela Carneiro; Barroso, João Mota; Rato, Ana Elisa |
Showing results 1 to 4 of 4
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