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Browsing by Subject Taste
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Issue Date | Title | Author(s) | 14-Aug-2024 | Anatomical and Physiological Bases of Food Perception | Lamy, Elsa; Simões, Carla; Caeiro, Inês; Guedes, David; Capela e Silva, Fernando |
2023 | Crossmodal interactions between audition and taste: A systematic review and narrative synthesis | Guedes, David; Garrido, Margarida Vaz; Lamy, Elsa; Pereira Cavalheiro, Bernardo; Prada, Marilia |
2008 | Salivary Amylase Induction by Tannin-Enriched Diets as a Possible Countermeasure Against Tannins | da Costa, G.; Lamy, E.; Capela e Silva, Fernando; Andersen, J.; Sales Baptista, E.; Coelho, A.V. |
Showing results 1 to 3 of 3
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