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Browsing by Author Cabrita, M.J.
Showing results 7 to 9 of 9
Issue Date | Title | Author(s) | 2011 | Sensorial analysis and electronic aroma detection to compare olive oils | Vaz-Freire, L.; Cabrita, M.J.; Gomes da Silva, M.D.R.; Costa Freitas, A.M. |
2011 | The Impact of the Malolactic Fermentation in the Volatile Composition of Trincadeira Wine Variety | Torres, MÂȘ Pietra; Cabrita, M.J.; Gomes da Silva, M.D.R.; Palma, Vera; Costa Freitas, A.M. |
2007 | The use of solid-supported liquid-liquid extraction in the analysis of polyphenols in wine | Nave, F.; Cabrita, M.J.; T. da Costa, C. |
Showing results 7 to 9 of 9
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